Celebrate mom on the farm with a hands-on cake-pop workshop where you’ll get to learn how to make and decorate the most gorgeous whimsical cake-popsicles adorned with flowers and butterflies. You’ll get to practice and taste-test one mini pop during class and go home with a beautiful set of 4 cake-popsicles. This workshop is led by Janeth, owner of Whisk and Whimsy. This workshop is perfect for all ages!

Following the workshop, each guest will be able to assemble a bundle of pre-cut spring flowers to also bring home with them.

Lavender lemonade and water will be provided in class, and guests are able to bring other beverages to enjoy.